New Year’s Eve Menu

At 8pm
A WELCOMING GLASS OF “CHAMPAGNE DON HEWITSON“
**
GARLIC & HERBS DE PROVENCE BREAD
ROASTED ROOT VEGETABLES SOUP
With coriander & crème fraiche and Fourme d’Ambert toasts
PANFRIED SCALLOP, TIGER PRAWN &
CHAMPAGNE MARINADED SALMON
in garlic butter on a pepper salad
***
ROAST SPICE CRUSTED SADDLE OF VENISON
With caramelised vegetables and braised herbed potatoes
BAKED FILLET OF BARRAMUNDI
In a light white wine & dill sauce
Served with salsa noodles and crispy Malaysian vegetables
**
THE CORK & BOTTLE NEW YEAR’S EVE DESSERT SPECTACLE
**
COFFEE

AFTER 11PM - DANCING TO
D.J. PHILLY’S
SOUNDS OF TODAY & YESTERYEAR

£45.00 PER TICKET. Service 10% Added
£30 Deposit required. Balance to be paid by December 27th